Food 2011 Predictions?

I was standing in line at the grocery store and I saw that Food and Wine did their 2011 food trends to watch for. Much to my happiness, they showed my all time favorite food: the breakfast sandwich. Of course, it was on a biscuit-y type thing, which is not really my style, but I'm glad that my favorite food is now acceptable as mainstream restaurant fare. Perhaps even trendy, as it has evolved from the fried egg sandwiches that my mom used to make on Sundays?

The kind I make usually include: sourdough english muffins, fresh eggs, tomato, sometimes avocado, sauteed onions, salt, pepper, and my favorite, sprouts. I love love sprouts. Anyways, I make it for me with the yolk on the egg really runny, so that it dribbles out all over the plate and is really messy. For my boyfriend, I usually cook the egg just a little bit more, maybe flip it over, even, so that its pretty cooked. He's not into that whole semi-raw egg thing I suppose. I usually top the sandwich with mustard, by favorite is spicy dijon, or some ketchup. Since I figured out how to make my own ketchup, its been quite nice!

I suppose next time I make some, I will have to post pictures here!